Here's something I made earlier today that I thought was delicious. Maybe I was just hungry and would eat anything.
What ya need:
2 slices bread
1 egg
Edam or mild cheddar cheese (or whatever you prefer, the block cheese is best)
1 spring onion (scallion, whatever you call it)
Aromat to season
Toast the bread, butter it, put the cheese on the toast, slice up the spring onion and sprinkle on top, sprinkle aromat on top to season and put it under the grill to let the cheese melt. Fry the egg on a low heat (it may be slower but it tastes so much better). You can have your egg sunny side up or over easy, you pick. Take the toast out, put the egg on the toast, close the sandwich and cut it diagonally. There ya go, nice and tasty.
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